La Verrière is the Michelin-starred gourmet restaurant of the Hôtel Marinca***** & Spa.
Its panoramic terrace overlooks the Gulf of Valinco and offers a spectacular setting, suspended between sky and sea, where Chef Romain Masset offers a precise and sensitive cuisine that sublimates the product without ever altering it.
Freshness, seasonality and the scents of the maquis make up a refined score that is constantly evolving. An exceptional place, true to its standards and its soul.